According to you, which of the following factors is considered while determining the "Poverty line" in India?

Economic factors

In India, the Poverty Line is calculated by the monetary value (per capita expenditure) of the minimum calories intake that was estimated at 2400 calories for a rural person and 2100 for a person in the urban areas. Based on this, in 2011-12, the poverty line was defined for rural areas as consumption worth Rs 816 per person a month and for urban areas it was Rs 1000. Thus, In India, economic factors are taken into consideration for defining Poverty Line.