Match List-I with List-II
| List-I | List-II | ||
| Cropping Season/type of farming | Examples | ||
| (A) | Kharif | (I) | Vegetables |
| (B) | Rabi | (II) | Coffee |
| (C) | Zaid | (III) | Rice |
| (D) | Plantation crop | (IV) | Mustard |
Choose the correct answer from the options given below:
Answer & explanation
Correct answer: option 4
The correct answer is Option (4) → (A)-(III), (B)-(IV), (C)-(I), (D)-(II)
(A) Kharif — this matches (III) Rice. The kharif season comes with the southwest monsoon, when rice is grown.
(B) Rabi — this matches (IV) Mustard. The cool rabi season (October to March) suits wheat, gram and mustard.
(C) Zaid — this matches (I) Vegetables. Zaid is the short summer season after the rabi harvest, when vegetables are grown on irrigated land.
(D) Plantation crop — this matches (II) Coffee. Coffee is a tropical plantation crop.
NCERT (2026-27): “Cropping Seasons in India … There are three distinct crop seasons in the northern and interior parts of country, namely kharif, rabi and zaid. The kharif season largely coincides with Southwest Monsoon under which the cultivation of tropical crops, such as rice, cotton, jute, jowar, bajra and tur is possible. The rabi season begins with the onset of winter in October-November and ends in March-April. The low temperature conditions during this season facilitate the cultivation of temperate and subtropical crops such as wheat, gram and mustard. Zaid is a short duration summer cropping season beginning after harvesting of rabi crops. The cultivation of watermelons, cucumbers, vegetables and fodder crops during this season is done on irrigated lands.”
Table 3.2 : Cropping Seasons in India “Coffee … Coffee is a tropical plantation crop.” |
