Match List I with List II LIST I LIST II A. Curd I. Streptococcus B. Butyric acid II. Propionibacterium sharmanii C. Swiss cheese III. Clostridium butylicum D. Clot buster IV. Lactobacillus Choose the correct answer from the options given below:

A-I, B-II, C-III, D-IV A-IV, B-III, C-II, D-I A-I, B-II, C-IV, D-III A-IV, B-III, C-I, D-II

A-IV, B-III, C-II, D-I

The correct answer is Option (2) → A-IV, B-III, C-II, D-I