Target Exam

CUET

Subject

Biology

Chapter

Strategies for enhancement in Food production

Question:

Match List I with List II

LIST I

LIST II

A. Homozygosity

I. Cross breeding

B. Out breeding

II. Over comes inbreeding depression

C. Hisardale

III. Cross between different breeds.

D. Outcross

IV. Pure lines

Choose the correct answer from the options given below:

Options:

A-IV, B-I, C-II, D-III

A-IV, B-III, C-I, D-II

A-I, B-III, C-IV, D-II

A-IV, B-II, C-I, D-III

Correct Answer:

A-IV, B-III, C-I, D-II

Explanation:

The correct answer is Option (2) → A-IV, B-III, C-I, D-II

LIST I

LIST II

A. Homozygosity

IV. Pure lines

B. Outbreeding

III. Cross between different breeds.

C. Hisardale

I. Cross-breeding

D. Outcross

II. Overcomes inbreeding depression

A. Homozygosity: Inbreeding refers to the mating of more closely related individuals within the same breed for 4- 6 generations. Inbreeding increases homozygosity. Thus inbreeding is necessary if we want to evolve a pureline in any animal.

B. Out-breeding : Out-breeding is the breeding of the unrelated animals, which may be between individuals of the same breed but having no common ancestors for 4-6 generations (out-crossing) or between different breeds (cross-breeding) or different species (inter-specific hybridisation).

C. Cross-breeding: In this method, superior males of one breed are mated with superior females of another breed. Cross-breeding allows the desirable qualities of two different breeds to be combined. The progeny hybrid animals may themselves be used for commercial production. Alternatively, they may be subjected to some form of inbreeding and selection to develop new stable breeds that may be superior to the existing breeds. Many new animal breeds have been developed by this approach. Hisardale is a new breed of sheep developed in Punjab by crossing Bikaneri ewes and Marino rams.

D. Out-crossing: This is the practice of mating of animals within the same breed, but having no common ancestors on either side of their pedigree up to 4-6 generations. The offspring of such a mating is known as an out-cross. It is the best breeding method for animals that are below average in productivity in milk production, growth rate in beef cattle, etc. A single outcross often helps to overcome inbreeding depression.